Efeito da aplicação do ácido salicílico em dois cultivares de manjericão submetidos ao déficit hídrico

Josabete Salgueiro Bezerra de Carvalho; Micaelle Soares da Silva; Rita de Cássia Monteiro Batista; Toshik Iarley da Silva; Leonardo Zacarias Alves

doi:10.48017/dj.v8i4.2624

Authors

Josabete Salgueiro Bezerra de Carvalho Federal University of the Agreste of Pernambuco
Micaelle Soares da Silva Federal University of the Agreste of Pernambuco
Rita de Cássia Monteiro Batista Federal University of Viçosa
Toshik Iarley da Silva Federal University of Viçosa
Leonardo Zacarias Alves Federal University of the Agreste of Pernambuco

DOI:

https://doi.org/10.48017/dj.v8i4.2624

Keywords:

Ocimum basilicum L, Green and purple basil, Gas exchange, Drought stress

Abstract

Drought stress is one of the most limiting factors in the productivity of crops. Salicylic acid (SA) is a plant hormone that plays an important role in response to environmental stresses, including water deprivation stress. Basil (Ocimum basilicum L.) is a water stress-sensitive plant and its cultivation can be strongly affected by prolonged periods of drought. Therefore, the objective of our work was to evaluate the possible attenuating role of AS in response to water stress in two basil cultivars. The experiment was conducted in the greenhouse of the Federal University of Agreste of Pernambuco. The experimental design was entirely randomized, with eight treatments: two varieties of basil (purple and green), two forms of AS application (with and without application), and two forms of irrigation (irrigated and without irrigation). The concentration of salicylic acid used was 2mM and its application was exogenous. As for the results, a reduction of 15.7% in the dry mass of the aboveground basil plants was observed when submitted to water deficit in irrigated plants. Significant differences were observed in the photosynthetic rate of the two basil varieties when exposed to AS. These results suggest that the use of AS at a concentration of 2mM contributed positively to the growth of both water-stressed and irrigated basil plants.

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Author Biographies

Josabete Salgueiro Bezerra de Carvalho, Federal University of the Agreste of Pernambuco

Plant physiology professor of the Federal University of the Agreste of Pernambuco, UFAPE. Garanhuns, PE, Brazil.

Micaelle Soares da Silva, Federal University of the Agreste of Pernambuco

Agronomy Student of the Federal University of the Agreste of Pernambuco (UFAPE). Garanhuns, PE, Brazil.

Rita de Cássia Monteiro Batista, Federal University of Viçosa

Master degree in Plant Physiology, Federal University of Viçosa (UFV). Viçosa, Minas Gerais, Brazil.

Toshik Iarley da Silva, Federal University of Viçosa

Doutor em Fitotecnia – Universidade Federal de Viçosa, UFV, Viçosa, MG, Brasil.

Leonardo Zacarias Alves, Federal University of the Agreste of Pernambuco

Discente do curso de Agronomia da Universidade Federal do Agreste de Pernambuco (UFAPE). Garanhuns, PE, Brasil.

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